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Menu

व्यंजन-सूची

Curry chips - w/ butter sauce, melted cheese, onion, coriander & mayo

चखना

SNACKS

  • BREAD AND DIP

    $10.00
    afghani sheermal bread w/ hung curd, mango & saffron dip (v,n)
  • STREET SAMOSA CHAAT

    $9.00
    mashed and topped with mint yogurt, tamarind chutney, onion & crunchy noodles (v,n)
  • BHEL PURI

    $8.00
    from the busy Bombay beaches; tangy puffed rice tossed with chopped onions, tomato, potato & tamarind chutney (v, n)
  • CURRY CHIPS

    $10.00
    w/ butter sauce, melted cheese, onion, coriander & mayo (v, n)
  • WANNABE DRUMSTICKS - Chicken lollipops

    $10.00
    fried chicken nibbles w szechuan sauce
छोटा

SMALL DISHES

  • AMRITSARI ALOO KULCHA

    $12.00
    stuffed potato bread cooked in a coal tandoor and served w/ mint & onion chutney (v)
  • PAV BHAAJI

    $13.00
    beach style spiced mashed vegetables w toasted butter buns & red onion (v)
  • CHILLI CHICKEN

    $15.00
    deep fried chicken tossed in soy sauce, chilli, capsicum, onion
  • PANEER MASKA

    $16.00
    cottage cheese cutlets layered w spiced cream cheese w/ green chutney (v)
  • BHEJA FRY SLIDERS

    $18.00
    lamb brain pan fried with tomatoes, onion, turmeric & green chilli in soft slider buns
  • DAHI KEBAB

    $17.00
    mounth melting royal serving. Cream cheese and yogurt patty, apricot, knighted with sesame charocal sauce (v, n)
  • NAWABI ALOO

    $17.00
    stuffed potato snacks filled with hung yogurt and cream cheese mash (v, n)

AMRITSARI ALOO KULCHA - stuffed potato bread cooked in a coal tandoor and served w/ mint & onion chutney

LAMB CHOPS - charred by the tandoor but juicy inside. Soaked in lime, yogurt and dark spices for a one night stand w/ masala fries

तंदूरी

FROM THE TANDOOR

  • DECCAN PRAWNS

    $19.00
    south indian spiced banana prawns charred well on the right edges
  • TANDOORI CHICKEN

    $25.00
    on bone; marinated in yogurt, green chilli, cumin, cardamom, black salt, mustard oil, & lemon w/ salad (gf)
  • MALAI CHICKEN

    $21.00
    marinated in yogurt, cashew paste, cream cheese & black salt topped w/ butter cream sauce (n)
  • LAMB CHOPS

    $23.00
    charred by the tandoor but juicy inside. Soaked in lime, yogurt and dark spices for a one night stand w/ masala fries
  • BHATTI FISH

    $TBA
    charcoal cooked whole market fish served with fresh onion & green salad
बड़ा

FROM THE POT

  • BANG BANG BUTTER CHICKEN

    $21.00
    finger licking good, tangy-sweet creamy curry (n, gf)
  • BADE MIYAN CHICKEN

    $23.00
    a centurian dish; tandoori roasted pieces simmered in a tangy yogurt based spicy gravy served with a fried egg on top (n, gf)
  • Lambada Chicken

    $22.00
    traditional nomad style curry. Chicken leg cooked in a khatta (zesty) gravy (n, gf)
  • LAMB PEEPER FRY

    $23.00
    tender pieces slow cooked in tangy, spicy south Indian sauce topped with fresh coconut (gf)
  • DRY GOAT CURRY

    $23.00
    slow cooked with dark spices in thick onion gravy (gf)
  • CHEPALU CURRY

    $23.00
    market fish sautéed in a rich, tangy coconut gravy. Star of South India (gf)
  • DAAL MAKHANI

    $22.00
    simmered over 24 hours for dark, rich, deep flavour (v, gf)
  • MALAI KOFTA

    $22.00
    deep fried paneer, potato and flour dumplings tossed in rich, smooth cashew gravy (v, n)
  • PANEER LAGAN

    $25.00
    cotton soft paneer filled with fresh khoa, fruits & nuts in a marrage of onion and tomato gravy (v, n)
  • ACHARI BAIGAN

    $23.00
    eggplant tossed in a spicy pickle sauce (v)

MALAI KOFTA - deep fried paneer, potato and flour dumplings tossed in rich, smooth cashew gravy.

LAMB SHANK NIHAARI - the shank is cooked to tender perfection in fried onion and lamb stock for over 6 hours giving it deep flavours and a silky texture. Served with khameeri naan

उत्सव

CHEFS SPECIAL

  • LAMB SHANK NIHAARI

    $35.00
    the shank is cooked to tender perfection in fried onion and lamb stock for over 6 hours giving it deep flavours and a silky texture. Served with khameeri naan
  • Chicken Biriyani

    $25.00
    Layers of meat and rice cooked together to produce the most flavoursome royal dish, served w raita
रोटी

BREADS

  • PLAIN/BUTTER NAAN

    $4.00
  • GARLIC NAAN

    $5.00
  • CHEESE NAAN

    $5.00
  • CHEESE & GARLIC NAAN

    $6.00
  • KHAMEERI NAAN

    $5.00
  • RUMALI ROTI

    $6.00
  • TANDOORI ROTI

    $4.00
  • PESHWARI NAAN

    $6.00
  • LACHA PARATHA

    $6.00

Lacha Paratha

Bread and Dip - Snacks

ज़रूरी पक्ष

SIDES

  • PREMIUM BASMATI RICE

    $3.00
  • ZEERA RICE

    $5.00
  • RAITA

    $4.00
  • ONION SALAD

    $4.00
  • KACHUMBER SALAD

    $7.00
  • POPPADUM

    $4.00
  • MINT & ONION CHUTNEY

    $4.00
  • TAMARIND SAUCE

    $3.00
  • MIXED PICKLE / MANGO CHUTNEY

    $3.00